cURL Error: 0{"id":609,"date":"2022-11-07T15:04:26","date_gmt":"2022-11-07T15:04:26","guid":{"rendered":"https:\/\/blog.agrimoie.com\/?p=609"},"modified":"2024-06-28T13:41:17","modified_gmt":"2024-06-28T13:41:17","slug":"chiacchiere-di-carnevale","status":"publish","type":"post","link":"https:\/\/blog.agrimoie.com\/index.php\/2022\/11\/07\/chiacchiere-di-carnevale\/","title":{"rendered":"CHIACCHIERE DI CARNEVALE \ud83e\udd5e"},"content":{"rendered":"\n<p class=\"has-text-align-right\">INGREDIENTI                                                                                                        (per circa 6 persone)<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>400 g\u00a0<a href=\"https:\/\/www.agrimoie.com\/p8754\/vendita_online_farine\/farina_grano_tenero_oo_kg_1_bio_maraldi.html\">farina 00<\/a><\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>80 g burro<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>60 g zucchero<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 uova<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1\/2 tazzina di olio extra vergine di oliva<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1\/2 bicchiere di <a href=\"https:\/\/www.agrimoie.com\/p9019\/vendita_online_vino\/bag_box_5_lt_vino_bianco_frati_bianchi_sparapani.html\">vino bianco<\/a><\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 pizzico di sale<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Zucchero a velo per spolverizzare<\/li>\n<\/ul>\n\n\n\n<p>PREPARAZIONE<\/p>\n\n\n\n<p>Disponete la farina a fontana sul tavolo, mettete al centro le uova, il burro a pezzetti, l&#8217;olio, il vino, lo zucchero e il pizzico di sale.<\/p>\n\n\n\n<p>Lavorate&nbsp;bene tutti gli ingredienti fino ad ottenere un impasto ben omogeneo. Avvolgete il panetto nella pellicola e lasciatelo riposare a temperatura ambiente per circa mezz&#8217;ora.<\/p>\n\n\n\n<p>Eliminate la pellicola e riponete il panetto sulla spianatoia. Stendete con un matterello&nbsp;fino&nbsp;a ricavarne una&nbsp;sfoglia sottile di circa 2 o 3 millimetri che taglierete a rettangoli con una rotella a taglio smerlato. La misura&nbsp;classica \u00e8 di 5&nbsp;per 10 centimetri ma naturalmente potete dare alle chiacchiere la forma che pi\u00f9 vi piace.<\/p>\n\n\n\n<p>Fate due piccole incisioni interne, in senso longitudinale, in ogni rettangolo di sfoglia.<\/p>\n\n\n\n<p>Friggete le chiacchiere di carnevale, poche alla volta, in olio ben caldo.&nbsp;Quando le chiacchiere saranno dorate (ci metteranno davvero poco) toglietele dall&#8217;olio e riponetele su della carta assorbente.<\/p>\n\n\n\n<p>Una volta fredde cospargetele di zucchero a velo!!!<\/p>\n\n\n\n<p><a href=\"https:\/\/www.agrimoie.com\/q5\/vendita_online_alimentari.html\">https:\/\/www.agrimoie.com\/q5\/vendita_online_alimentari.html<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTI (per circa 6 persone) PREPARAZIONE Disponete la farina a fontana sul tavolo, mettete al centro le uova, il burro a pezzetti, l&#8217;olio, il vino,<\/p>\n","protected":false},"author":2,"featured_media":610,"comment_status":"closed","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-609","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alimentari"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.7 - 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