cURL Error: 0{"id":579,"date":"2022-11-07T14:27:35","date_gmt":"2022-11-07T14:27:35","guid":{"rendered":"https:\/\/blog.agrimoie.com\/?p=579"},"modified":"2024-06-28T14:55:36","modified_gmt":"2024-06-28T14:55:36","slug":"torta-alle-nocciole-e-nutella","status":"publish","type":"post","link":"https:\/\/blog.agrimoie.com\/index.php\/2022\/11\/07\/torta-alle-nocciole-e-nutella\/","title":{"rendered":"TORTA ALLE NOCCIOLE E NUTELLA \ud83c\udf6b \ud83e\udd67"},"content":{"rendered":"\n<p>TORTA ALLE NOCCIOLE E NUTELLA<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Preparazione: 10 minuti<\/li>\n\n\n\n<li>Cottura: 40 minuti<\/li>\n\n\n\n<li>Porzioni: 6\/8 persone<\/li>\n<\/ul>\n\n\n\n<p>INGREDIENTI<\/p>\n\n\n\n<p>300 g\u00a0<a href=\"https:\/\/www.agrimoie.com\/p8737\/vendita_online_farine\/farina_di_nocciole_gr_250_maraldi.html\">farina di nocciole<\/a><\/p>\n\n\n\n<p>150 g zucchero<\/p>\n\n\n\n<p>50 g\u00a0<a href=\"https:\/\/www.agrimoie.com\/p8702\/vendita_online_farine\/amido_di_mais_kg_1.html\">amido di mais<\/a><\/p>\n\n\n\n<p>50 g burro<\/p>\n\n\n\n<p>1 mela&nbsp;(ingrediente segreto)<\/p>\n\n\n\n<p>2 uova<\/p>\n\n\n\n<p>1 bustina lievito in polvere per dolci<\/p>\n\n\n\n<p>Nutella per farcire<\/p>\n\n\n\n<p>PREPARAZIONE<\/p>\n\n\n\n<p>Sbucciate la mela e frullatela fino ad ottenere una purea. Sciogliete il burro, poi fatelo raffreddare un pochino. <\/p>\n\n\n\n<p>Sbattete in una ciotola le uova con lo zucchero, poi aggiungete il burro sciolto e raffreddato, la purea di mela, l&#8217;amido di mais, la farina di nocciole e il lievito in polvere per dolci.\u00a0<\/p>\n\n\n\n<p>Imburrate una teglia di circa 22 centimetri, possibilmente con cerniera e versate l\u2019impasto della torta livellando la superficie. <\/p>\n\n\n\n<p>Cuocete la torta alle nocciole in forno preriscaldato a 180\u00b0 per 40 minuti circa fino a che, facendo la prova stecchino, la torta risulter\u00e0 cotta anche all\u2019interno. <\/p>\n\n\n\n<p>Lasciate raffreddare la torta, poi tagliatela nel senso orizzontale e spalmatela con abbondante nutella. Spolverizzate la torta con zucchero a velo. <\/p>\n\n\n\n<p>La vostra torta alle nocciole e nutella \u00e8 pronta da gustare;<\/p>\n\n\n\n<p>Buon appetito!<\/p>\n\n\n\n<p><a href=\"https:\/\/www.agrimoie.com\/q5\/vendita_online_alimentari.html\">https:\/\/www.agrimoie.com\/q5\/vendita_online_alimentari.html<\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>TORTA ALLE NOCCIOLE E NUTELLA INGREDIENTI 300 g\u00a0farina di nocciole 150 g zucchero 50 g\u00a0amido di mais 50 g burro 1 mela&nbsp;(ingrediente segreto) 2 uova<\/p>\n","protected":false},"author":2,"featured_media":580,"comment_status":"closed","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-579","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alimentari"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>TORTA ALLE NOCCIOLE E NUTELLA \ud83c\udf6b \ud83e\udd67 - Agrimoie<\/title>\n<meta name=\"description\" content=\"TORTA ALLE NOCCIOLE E NUTELLA Preparazione: 10 minuti, Cottura: 40 minuti, Porzioni: 6\/8 persone. 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